Hi, I am Laura. Today, I will show you a way to prepare amies squid adobo recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
AMIEs SQUID ADOBO Recipe
AMIEs SQUID ADOBO is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. AMIEs SQUID ADOBO is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have amies squid adobo using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs SQUID ADOBO:
- Prepare 1 kg squid, cleaned and ink separated
- Take 1 cup water
- Take 1/2 cup vinegar
- Make ready 1/2 cup soy sauce
- Take 2 medium size onion (chopped)
- Take 2 medium size tomatoes(chopped)
- Get 6 clove garlic, (crushed)
- Get 1/2 tsp ground pepper
- Get 1 tsp sugar
- Make ready 1 salt to taste
- Take 3 bay leaves (optional)
- Prepare 2 tbsp olive oil
Instructions to make AMIEs SQUID ADOBO:
- Boil water, soy sauce and vinegar in a large cooking pan. Add the squid when its boiling. Let it boil for 3 minutes.
- Remove the liquid from the squid. Set aside.
- In a separate pot, heat oil. Saute garlic, onions and tomatoes for a minute. Add the squid and cook for 3 minutes.
- Pour in the soy sauce-vinegar-water mixture that was used to cook the squid before (first step). Let it boil and simmer for 3 minutes.
- Add all the remaining ingredients. Cook for 5 minutes or until the squid is tender.
- Serve with hot steamed rice!
- NOTE: Make sure that you dont cook the squid longer than the indicated time to preserve the tender texture.
So that’s going to wrap this up for this exceptional dish amies squid adobo recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
