Hi, I am Laura. Today, I will show you a way to make cabbage coleslaw recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage Coleslaw Recipe
Cabbage Coleslaw is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cabbage Coleslaw is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage coleslaw using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage Coleslaw:
- Get 1 cup finely shredded cabbage
- Take 1 carrot finely shredded
- Get 1 tbsp lemon juice
- Prepare 3 tbsp vegan mayonnaise
- Prepare 1 tsp sugar
- Make ready 1 tsp black pepper Powder
- Take to taste Salt
Steps to make Cabbage Coleslaw:
- Take cabbage and carrot and finely shred them.
- Take a mixing bowl, add mayonnaise and sugar, salt and black pepper powder. Mix well.
- Now add shredded cabbage and carrots to it and give it nice mix. Cover Keep it aside for 10 mins. Enjoy this vegan and gluten free coleslaw salad along with lunch. Also we can make sandwiches and wraps with this coleslaw by stuffing in between bread and chapatis.
So that is going to wrap it up with this distinctive dish cabbage coleslaw recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
