Hello, I am Elise. Today, I’m gonna show you how to prepare egg drop soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg Drop soup Recipe
Egg Drop soup is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Egg Drop soup is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have egg drop soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg Drop soup:
- Prepare 4 cups chicken stock
- Make ready 1 egg beaten
- Get 1 packet tomato noodles soup mix
- Make ready 1 cup chicken cooked shredded
- Make ready 1 tbsp vinegar
- Get 1 tsp green chill sauce
- Make ready 1/2 tsp soya sauce
- Make ready 1/4 tsp black pepper
- Prepare 1/2 tsp salt
- Take 1/4 cup spring onions finely sliced to garnish
Instructions to make Egg Drop soup:
- Put the stock in a saucepan and heat gently, sprinkle the soup mix over it and stir to prevent lumps bring to a boil cook for 5 minutes then stir in the chicken
- Add the beaten egg slowly in a thin stream while stirring the hot soup cook for 2 minutes
- Season with vinegar, chill sauce,soy sauce,salt and pepper
- Pour the soup into the bowls and garnish with the spring onions serve hot
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