Hi, I am Marie. Today, I’m gonna show you how to prepare butternut squash, pepper, spinach and chickpea curry recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut squash, pepper, spinach and chickpea curry Recipe
Butternut squash, pepper, spinach and chickpea curry is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Butternut squash, pepper, spinach and chickpea curry is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have butternut squash, pepper, spinach and chickpea curry using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Butternut squash, pepper, spinach and chickpea curry:
- Prepare 1 butternut squash
- Take 1 medium white onion
- Make ready 3 cloves garlic
- Prepare 1 yellow bell pepper
- Take 1 red bell pepper
- Get 400 ml coconut milk
- Prepare 100 g spinach leaves
- Get 1 tsp turmeric
- Prepare 1 tbsp curry powder
- Prepare 1 tbsp cumin
- Make ready 1 tsp cayenne pepper
Steps to make Butternut squash, pepper, spinach and chickpea curry:
- Chop your onions about 2cm dice and finely dice your garlic. Cook them out in a pan with oil and add salt to release the natural sugars from onions.
- Almost caramelise the onions and garlic. - Add your dried spices and cook out the spices for a couple minutes.
- Dice your butternut squash and peppers to about 2cm dice and add them Into the pan. Stir and combine.
- Add your coconut milk and bring to the boil. Reduce and cover until the butternut has broken down and the curry has thickened.
- Add your spinach and check the seasoning. Adjust to taste.
- Serve with brown rice or simply enjoy on its own for a wholesome veggie curry
So that is going to wrap this up with this exceptional dish butternut squash, pepper, spinach and chickpea curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
