Hello, I’m Laura. Today, I’m gonna show you how to prepare tomato egg drop soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tomato egg drop soup Recipe
Tomato egg drop soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Tomato egg drop soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook tomato egg drop soup using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato egg drop soup:
- Get 2 egg
- Prepare 3 tomato
- Take 3 teaspoons black pepper powder
- Make ready 2 teaspoon ginger
- Prepare 1 teaspoon black pepper
- Take 1 bayleaf
- Prepare 1 butter
- Take 1 teaspoon coriander leaves
- Prepare As needed salt
Steps to make Tomato egg drop soup:
- First cut tomato coriander keep aside
- Add butter in the pan
- Add butter in the pan add black pepper add crushed ginger fry lightly add tomatoes stir fry
- At that time take separate bowl broke egg one by one add salt add black pepper powder keep stirring
- Pour egg in a slow way in the tomato gravy Add salt and black pepper powder cover with the lid after five minutes of slow cooking remove from the oven add to the soup bowl spread coriander leaves
- Delicious soup is ready
So that is going to wrap it up for this special dish tomato egg drop soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
