Hi, I am Joana. Today, I’m gonna show you how to prepare my version caesar salad with sweet potato croutons recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Version Caesar Salad with Sweet Potato croutons Recipe
My Version Caesar Salad with Sweet Potato croutons is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. My Version Caesar Salad with Sweet Potato croutons is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have my version caesar salad with sweet potato croutons using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Version Caesar Salad with Sweet Potato croutons:
- Take 2 sweet potatos cooked, cooled, peeled and cut into 1 inche cubes. You can bake or microwave them until tende but cut into cubes when cold so they will keep their shape
- Get 1 canola oil for frying
- Make ready 8 cup torn romaine lettece
- Take 2 medium fresh ripe tomatos cut into wedges
- Take 10 shavings of parmesan cheese
- Make ready 1 !/2 cup olive oil
- Get 3 tbsp fresh lemon juice
- Get 1 tablesppon red vinegar
- Take 2 tbsp mayonnaise
- Prepare 2 garlic cloves minced
- Get 1/4 tsp worcestershire sauce
- Take 1/4 tsp dijon mustard
- Take 1/4 tsp salt
- Prepare 1/4 tsp blackmpepper
- Take 1/4 cup grated parmesan cheese
- Get 1/4 tsp of each , garlic salt, black pepper and parmesan cheese for sprinklng on hot potato croutons
Instructions to make My Version Caesar Salad with Sweet Potato croutons:
- Heat enough oil in Dutch oven to come halfway up pan, heat oil to 350°F or until a potato cube sizzles when pit in oil
- Fry potato cubes until brown and crispy, it can take 5 to 10 minutes depending on how moist the sweet potato’s are drain on paper towels sprinkle with garlic salt mixture while hot
- Meanwhile combine all dressing ingredients, oil, lemon, vinegar,minced garlic, Worcestershire sauce, Dijon mustard, mayonnaise, salt,pepper and the 1/4 cup grated parmesan cheese blend until very smooth
- Toss romaine with some of the dressing and transfer to a platter surround lettuce with tomato’s, drizzle a bit of dressing on each tomato Cble parmesan shavings over salad top with hot sweet potato croutons and serve immediately
- I have also made russet potato croutons for this salad and a combination of both!
So that is going to wrap it up with this exceptional dish my version caesar salad with sweet potato croutons recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
