Hi, I am Laura. Today, we’re going to make bright taco salad recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bright Taco Salad Recipe
Bright Taco Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Bright Taco Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook bright taco salad using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Bright Taco Salad:
- Get 1 lb Ground beef
- Prepare 1 cup Shredded Sharp Cheddar
- Make ready 1 bag of tortilla chips
- Prepare Veggies & Fruit
- Take 1 bunch Romaine hearts
- Make ready 1 cup Micro greens
- Take 2 Tomatoes
- Get 2 large Cobs of corn
- Make ready 1 can Black beans
- Take 1 Avocado
- Prepare 1 Lime
- Get 1 Red Onion, diced
- Take 1 bunch Cilantro
Instructions to make Bright Taco Salad:
- Cook ground beef in frying pan.
- Dice tomatoes, onion, cilantro and toss into a bowl.
- Chop off whole kernels from the corn cobs into the bowl.
- Tear Romaine hearts with your hands. Place in a large bowl and mix in the micro greens.
- After the beef has cooked, season to taste with black pepper and hot sauce. Pour beef on top of the romaine hearts.
- Pour diced ingredients on top of the beef.
- Strain black beans, pour on top.
- Sprinkle cheddar cheese on top.
- Garnish with slices of avocado!
- Squeeze lime juice over the bowl.
- Enjoy with a side of chips.
So that is going to wrap it up with this special dish bright taco salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
