Hello, I am Kate. Today, we’re going to prepare sauted adobo, garlic, mushroom chicken recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sauted Adobo, garlic, mushroom chicken Recipe
Sauted Adobo, garlic, mushroom chicken is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Sauted Adobo, garlic, mushroom chicken is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sauted adobo, garlic, mushroom chicken using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sauted Adobo, garlic, mushroom chicken:
- Make ready 4-6 chicken tenderloin
- Take 3 Tbsp minced garlic in olive oil
- Prepare Adobo Seasoning
- Get 21-Spice
- Get cilantro
- Take 2 Tbsp butter
- Get 2 Tbsp olive oil
- Take 1 c mushrooms
Instructions to make Sauted Adobo, garlic, mushroom chicken:
- Melt butter, add minced garlic and olive. Add chicken, constantly shaking pan so garlic doesn’t burn.
- Flip chicken over, saute for about 3-4 minutes add mushrooms, cover to keep chicken moist and constantly shake pan so nothing sticks.
- Serve with a side of wild rice.
- Season chicken with Adobo and 21 spice
So that’s going to wrap this up for this exceptional dish sauted adobo, garlic, mushroom chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
