Hello, I’m Clara. Today, I’m gonna show you how to make cork county irish bread(authentic irish soda bread) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cork County Irish Bread(authentic Irish soda bread) Recipe
Cork County Irish Bread(authentic Irish soda bread) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Cork County Irish Bread(authentic Irish soda bread) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have cork county irish bread(authentic irish soda bread) using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cork County Irish Bread(authentic Irish soda bread):
- Make ready 3 c flour
- Make ready 2/3 c sugar
- Take 1 tsp baking powder
- Make ready 1 tsp baking soda
- Make ready 1 tsp salt
- Prepare 1 c raisins
- Prepare 2 eggs
- Make ready 1 1/4 c buttermilk
- Get 2 tbsp melted butter
Instructions to make Cork County Irish Bread(authentic Irish soda bread):
- Preheat oven to 350 degrees.
- Combine flour, sugar, baking powder, baking soda, and salt in a large bowl.
- Mix well and add raisins.
- Beat eggs and buttermilk in a smaller bowl and add to dry ingredients.
- Stir until just moistened.
- Put into a greased layer cake pan or pie pan.
- Bake at 350 degrees for 1 hour and it’s yummy by itself or with butter!
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