Hi, I’m Kate. Today, I’m gonna show you how to make jollof basmati rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jollof basmati rice Recipe
Jollof basmati rice is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Jollof basmati rice is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook jollof basmati rice using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Jollof basmati rice:
- Get I cup of Basmati rice
- Take 4 carrots chopped
- Prepare 1/2 tablespoon Seasoning
- Get 1 cooking spoon of Oil
- Get 1 big Green pepper (chopped)
- Make ready 5 strands Safron
- Prepare 1/4 tablespoon mixed spice
- Make ready 1 tablespoon Ginger and garlic paste
- Make ready Oil
- Make ready black pepper
Instructions to make Jollof basmati rice:
- Wash basmati rice with salt and keep in water for 5 mins
- Rinse and keep aside
- Fry little oil and pour rice inside.
- Add garlic& ginger paste.fry for 2 min
- Add Safron
- Add carrots and mix well
- Add seasoning,black pepper and continue cooking
- Add salt and mix to continue frying.add curry
- Add water or stock and cover till ok /drained
- Serve rice
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