Hi, I am Jane. Today, we’re going to make chicken adobo with fried tofu recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken adobo with fried tofu Recipe
Chicken adobo with fried tofu is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken adobo with fried tofu is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken adobo with fried tofu using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken adobo with fried tofu:
- Make ready 6 cloves garlic
- Prepare 1 medium size onion
- Prepare 1 half tsp. pepper powder
- Get half cup soy sauce
- Take 1/4 cup vinegar
- Make ready 2 tbsps. white or brown sugar
- Take 1 cup water
- Take 15 medium size diced tokwa (tofu)
- Make ready 500 grams chicken breast cut into medium pieces
- Get cooking oil (for frying and sauteeing)
Steps to make Chicken adobo with fried tofu:
- Fry diced tofu until brown.
- Saute garlic until brown then add onions.
- Add chicken pieces. Stir fry until brown and cooked.
- Add soy sauce, vinegar, chicken seasoning, sugar and pepper powder. Let it simmer for 5 minutes.
- Add water and fried tofu. Let it simmer for 5 minutes.
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