Hello, I’m Laura. Today, I’m gonna show you how to make ray’s’ ceasar salad ravioli bread bowl recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ray’s’ Ceasar Salad Ravioli Bread Bowl Recipe
Ray’s’ Ceasar Salad Ravioli Bread Bowl is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Ray’s’ Ceasar Salad Ravioli Bread Bowl is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ray’s’ ceasar salad ravioli bread bowl using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ray’s’ Ceasar Salad Ravioli Bread Bowl:
- Prepare 1 White bread dough
- Take 1 ceasar salad
- Prepare 1/4 cup parmesan cheese
- Prepare 4 tbsp pesto
- Get 1 oil for frying
- Get 1 tart pan
- Make ready 1 flour
- Get 1 Kalamata olives in oil with cheese
- Get ravioli
- Get 1 tbsp parsley flakes
- Prepare 2 cup Italian bread cbs
- Make ready 1 cup milk
- Make ready 1/2 tsp Italian seasonings
- Prepare 1 bag Ravioli of choice
Steps to make Ray’s’ Ceasar Salad Ravioli Bread Bowl:
- preheat oven to 350
- Start by lightly flouring your surface and rolling out bread dough. I used a tart pan and started working dough around pan till you get it all around the pan. Bake as directed 20-25 minutes
- heat oil on medium low.
- add bread cbs and seasoning to one bowl and milk to another. dip ravioli into and bread cb mixture fry till golden on med/low heat set aside
- Now arrange your bread bowl, pesto , ceasar salad, ravioli add olives and cheese sprinkle with parmesan and lightly with parsley flakes
So that’s going to wrap this up with this exceptional dish ray’s’ ceasar salad ravioli bread bowl recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
