Hello, I’m Elise. Today, I’m gonna show you how to prepare scallops with lemony salsa verde recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Scallops with Lemony Salsa Verde Recipe
Scallops with Lemony Salsa Verde is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Scallops with Lemony Salsa Verde is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook scallops with lemony salsa verde using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Scallops with Lemony Salsa Verde:
- Prepare 12 scallops
- Take salt and pepper
- Prepare 1/2 Lemon
- Make ready 1 shallot
- Get 1 bunch cilantro
- Get 1 bunch parsley
- Get oil
Steps to make Scallops with Lemony Salsa Verde:
- Oil scallops in bowl with Salt and Pepper
- Grill Scallops on pan for about 2 minutes on each side
- Blend cilantro, parsley, chopped lemon, oil, and shallot to make smooth salsa verde paste
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