Hi, I’m Clara. Today, I will show you a way to prepare makhni broccoli recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Makhni broccoli Recipe
Makhni broccoli is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Makhni broccoli is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have makhni broccoli using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Makhni broccoli:
- Get 1 cup Broccoli pieces
- Make ready 2 tomatoes
- Prepare 4 black peppercorns
- Make ready 1 clove
- Get 1/2 tsp Ginger
- Get 1 Green chilli
- Make ready as per taste Salt
- Get 1 tbsp Cream
- Make ready 2 tbsp Ghee
Instructions to make Makhni broccoli:
- Parboil broccoli pieces and cook in a pan by heating oil in kadhai. Add 1 tbsp ghee on that and then broccoli and sprinkle some salt over that.
- In a mixer blend tomato, clove, black peppercorn, green chilli.
- In a kadhai heat the rest of the ghee and add the puree and cook. Now add cream and mix broccoli into that. Ready to serve healthy broccoli
So that is going to wrap this up with this special dish makhni broccoli recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
