Hello, I’m Elise. Today, I’m gonna show you how to make beef & vegetable noodles, light recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Beef & Vegetable Noodles, Light Recipe

Beef & Vegetable Noodles, Light is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Beef & Vegetable Noodles, Light is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook beef & vegetable noodles, light using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef & Vegetable Noodles, Light:

1. Make ready 5/16 kg beef steak, sliced into very thin slices
2. Take 8 fresh mushroom, washed and sliced with the stems
3. Prepare 1 1/2 cups bean sprouts, soaked, rinsed, and drained
4. Take 6 bamboo shoots, thinly sliced
5. Make ready 3 scallions, sliced
6. Get 2 cups beef broth
7. Take 2 tablespoons cornstarch
8. Get 2 teaspoon sesame oil
9. Get 2 cups egg noodles, dried
10. Prepare For the marinade
11. Take 1 tablespoon light soy sauce
12. Get 1 teaspoon salt
13. Make ready 1 tablespoon sugar

Instructions to make Beef & Vegetable Noodles, Light:

1. Combine the marinade ingredients together in a bowl then add the beef and let it marinate for at least 1 hour. Then drain the beef and reserve the marinade juice.
2. Heat the sesame oil in a pan, add the beef and cook for 4-5 minutes.
3. Combine the cornstarch and beef stock together in a bowl then add them, along with the remaining marinade juice, to the beef.
4. Bring the beef mixture in the pan to a boil stirring well then reduce heat and add the vegetables. Simmer for 5 minutes.
5. Boil water in a pot and cook the noodles for 4-5 minutes, drain well.
6. To serve, place the noodles first in a serving dish then add the beef mixture on top.

So that is going to wrap this up for this exceptional dish beef & vegetable noodles, light recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Beef & Vegetable Noodles, Light Recipe