Hello, I am Elise. Today, I’m gonna show you how to prepare butter scones recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butter scones Recipe
Butter scones is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Butter scones is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have butter scones using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Butter scones:
- Make ready 210 g cake flour
- Take 80 g butter
- Take pinch salt
- Make ready 2 tbsp sugar
- Prepare 2 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 50 ml whole milk
Instructions to make Butter scones:
- Mix all dry ingredients. Then add cold butter and use pastry cutter to blend butter in flour until observe sand-like mixture.
- Add milk and mix the dough gently.
- Knead the dough until well combined but do not over mixed.
- Roll the dough to 3/4 inch thick, use cookie cutter 2 inch diameter to cut the dough (make sure do not turn your cookie cutter)
- Take scrap dough and mix it with cocoa powder for the pug face decoration.
- Bake at 190C for 15 minute
So that’s going to wrap it up for this special dish butter scones recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
