Hello, I’m Kate. Today, I’m gonna show you how to prepare cheesy spicy grits recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Spicy Grits Recipe
Cheesy Spicy Grits is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cheesy Spicy Grits is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheesy spicy grits using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Spicy Grits:
- Prepare 1 cup grits
- Prepare 4 cups water
- Prepare 1/2 teaspoon salt
- Make ready 1/4 pound Canadian see my recipe
- Get 1-1/4 cup extra sharp cheddar cheese chunks
- Make ready 3 tablespoons butter
- Prepare 2/3 cup sliced pickled jalapeno peppers
Instructions to make Cheesy Spicy Grits:
- Bring the water with salt to boil. Stir in the grits stirring constantly, you don’t want lumps.
- Slice the Canadian . Stir into the grits, and add the butter.
- Cut the cheese into chunks and add to the boiling grits. Be careful the grits will pop you. There is nothing worse then a grit burn. It stays hot and sticks to you.
- When the cheese melts and is stirred in, add the jalapeno peppers.
- Turn off the heat and let rest 7 minutes covered. Serve I hope you enjoy!!!!!
So that is going to wrap this up for this special dish cheesy spicy grits recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
