Hello, I’m Elise. Today, I will show you a way to prepare homemade gyros recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Homemade Gyros Recipe

Homemade Gyros is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Homemade Gyros is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade gyros using 22 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Homemade Gyros:

1. Make ready 2 lb lamb chops
2. Take 1/2 lb top sirloin steak
3. Make ready 6 pitas
4. Prepare 8 oz tzatziki sauce
5. Take 2 tbsp olive oil
6. Prepare 1 tomato (sliced then halved)
7. Make ready 1/2 white onion (sliced)
8. Make ready marinade n seasonings:
9. Prepare 3/4 cup buttermilk
10. Make ready 2 tsp season salt
11. Make ready 1 tsp brown sugar
12. Take 1 tsp dried parsley
13. Make ready 1/2 tsp dried crushed mint
14. Make ready 1 tsp dried crushed rosemary
15. Make ready 1 tsp garlic powder
16. Make ready 1 tsp onion powder
17. Prepare 1 1/2 tsp dried oregano
18. Get 1 1/2 tsp dried tyme
19. Make ready 1/4 tsp ground black pepper
20. Take 1 1/2 tbsp jarred minced garlic
21. Prepare 1/2 tsp lemon pepper
22. Make ready 1/4 tsp ground marjoram

Steps to make Homemade Gyros:

1. First off.. thank you to @bbqtvtv.com a.k.a tom for his greek seasoning recipe found on his profile in wich I used for this recipe.
2. And secondly a big thank you to @skunkmonkey101 as I used his tzatziki sauce recipe found on his profile.
3. Thirdly: thank you to @taylor68too for her added seasoning suggestions! Now let’s get to cooking!
4. Remove bones from meat and rinse under cool water. Pat dry.
5. Slice meat into thin 1/4 inch slices and each slice should be about 1-2 inches long.
6. In a large bowl, mix all marinade/seasonings. Wisk well.
7. Add sliced meat. And toss to coat well.
8. Cover bowl and refridgerate for 1 hour to soak. Tossing every 15 minutes or so.
9. In a large skillet, heat oil.
10. Toss in meat mixture with all the marinade.
11. Fry, tossing frequently until outsides of meat is seared and insides are still slightly pink. About 5-10 minutes.
12. Drain meat from juices and set meat aside but keep warm. Reserve juices.
13. In another skiller heat until hot.
14. Lightly brush pitas with a bit of the reserved drippings/juices. This will give pitas a nice flavor.
15. Cook pitas until nice n browned but not crispy. ( if u don’t like your pitas cooked u can skip this process) spray pan with cooking spray as needed.
16. TO SERVE:
17. Place desired amount of meat onto a pita.
18. Then garnish with onion,tomato and tzatziki sauce.
19. Serve hot and enjoy!

So that’s going to wrap it up with this distinctive dish homemade gyros recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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