Chicken Alfredo Flatbread
Chicken Alfredo Flatbread

Hi, I am Laura. Today, I will show you a way to prepare chicken alfredo flatbread recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Alfredo Flatbread Recipe

Chicken Alfredo Flatbread is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken Alfredo Flatbread is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken alfredo flatbread using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Alfredo Flatbread:

  1. Make ready 6 oz tyson pre cooked chicken strips
  2. Make ready 3 medium sweet peppers
  3. Make ready 1/4 cup onion
  4. Take 1/4 garlic powder
  5. Make ready 1/4 italian seasoning
  6. Get 4 slice flat bread
  7. Get 1/2 olive oil
  8. Make ready 1/4 fresh lemon juice
  9. Take 6 oz prego alfredo sauce

Steps to make Chicken Alfredo Flatbread:

  1. preheat oven to 350°
  2. mix a small amount of garlic and olive brush on flat bread set aside
  3. sautee peppers and pre cooked chicken in olive oil and all 3 spices listed, then zest with lemon juice
  4. I heat up my Alfredo sauce with garlic, onion and Italian seasoning.
  5. place chicken and peppers on flatbread then drizzle on Alfredo sauce cook until flatbread is desired crispness
  6. if you prefer crispy flat bread put in the oven for a few minutes before you add any ingredients

So that’s going to wrap this up for this exceptional dish chicken alfredo flatbread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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