Hi, I am Joana. Today, I’m gonna show you how to make air fryer banana bread recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Air Fryer Banana Bread Recipe
Air Fryer Banana Bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Air Fryer Banana Bread is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook air fryer banana bread using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Air Fryer Banana Bread:
- Make ready 1 Ripe banana
- Make ready 1 Egg
- Get 2 Tablespoons brown sugar
- Prepare 2 Tablespoons canola oil
- Make ready 1/4 Cup milk or 1/8 whipping cream + 1/8 water
- Take 3/4 Cup plain flour
- Get 1/2 Teaspoon baking soda
Instructions to make Air Fryer Banana Bread:
- Preheat airy fryer to 160 degrees Celsius
- Line baking tin with baking paper, add a little oil of needed
- Mash banana and mix with egg, it doesnt have to be fully mashed, keep some lumps of banana for added texture
- Add and mix in sugar, oil and milk/cream + water
- Add and mix flour and baking soda until just combined, dont over mix.
- Pour mixture in baking tin and put into air fryer at 160 degrees Celsius for 25-35 minutes. Check around 25 minutes to see if cooked, use a something to poke through to see if mixture is still sticky, if so keep cooking untill nothing sticks
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