Hi, I’m Marie. Today, we’re going to make chicken liver adobo recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Liver Adobo Recipe
Chicken Liver Adobo is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Liver Adobo is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have chicken liver adobo using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken Liver Adobo:
- Prepare 5 pcs chicken liver
- Take 3 medium potatoes cut into 6 pieces each
- Take 1 big onion cut into cubes
- Get 4 cloves garlic press and chopped
- Make ready 2 bay leaves
- Make ready 5 pcs whole black pepper
- Take 30 ml soy sauce
- Make ready 10 ml Mirin
- Make ready 5 cubes Brown sugar
- Get 30 ml Rice vinegar
- Take 1/2 cup water
Steps to make Chicken Liver Adobo:
- Since this is chicken liver, I don’t have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn’t mix it, just let it boil to avoid ruining the liver to pieces.
- Then serve with steamed rice.🙂
So that’s going to wrap it up for this distinctive dish chicken liver adobo recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
