Hi, I am Jane. Today, we’re going to make grandma’s super yummy layered napa cabbage recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma’s Super Yummy Layered Napa Cabbage Recipe
Grandma’s Super Yummy Layered Napa Cabbage is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Grandma’s Super Yummy Layered Napa Cabbage is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have grandma’s super yummy layered napa cabbage using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grandma’s Super Yummy Layered Napa Cabbage:
- Get 1 napa cabbage
- Take 1 box rice
- Take to taste Salt and pepper
- Take For meat layer
- Prepare 3 tbsp oil
- Get Half onion
- Take Salt and pepper
- Make ready Minced meat of your choice
- Prepare Hungarian sweet paprika (optional)
- Prepare For top layer
- Get 70 ml Sour cream
- Take 1 egg
- Prepare 50 g grated cheese of your choice
Steps to make Grandma’s Super Yummy Layered Napa Cabbage:
- Make the meat layer: heat oil in a pan, fry the onions (cut into small cubes), add salt and pepper and sweet paprika, stir well, add the minced meat. Cook until meat is ready
- Cut the leaves of the nappa cabbage into big pieces and cook it till tender in salted water
- Cook the rice as per instructions on the box
- Mix the sour cream with the egg.
- Layer the ingredients in an ovenproof dish: first layer: half of the cabbage, add some grinded black pepper. Then comes the rice layer, then the meat, then the rest of the cabbage. Put the sour cream-egg mixture on top, add the cheese and bake it in the oven until sour cream is set and cheese starts to brown a little. Add more grinded black pepper when serving.
So that is going to wrap it up for this distinctive dish grandma’s super yummy layered napa cabbage recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
