Hello, I’m Clara. Today, we’re going to make pesto pasta salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pesto Pasta Salad Recipe
Pesto Pasta Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pesto Pasta Salad is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pesto pasta salad using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pesto Pasta Salad:
- Get Dressing
- Make ready 1/4 cup Pesto (I’m using pre-made)
- Prepare 1 tbsp Lemon Pepper Seasoning
- Get 1/4 tsp Salt and Pepper
- Take 3 tbsp Extra Virgin Olive Oil
- Take Salad Ingredients
- Get 1 1/2 cup Cheese Ravioli (you may use Tortelini)
- Make ready 1 Romaine Heart
- Take 10 Halved Cherry Tomatoes
- Prepare 1/2 cup Diced Mozzarella
- Take 3 Basil Leaves
- Get 1/4 cup Grated Parmesan Cheese
Steps to make Pesto Pasta Salad:
- Wisk all of the dressing ingredients together in a bowl and set aside.
- Boil and drain the pasta according to the package instructions.
- While the pasta is still hot, toss the dressing into the pasta. Let it cool down slightly.
- Prep your romaine heart and basil. Rinse and dry your romaine, remove the core, and slice.
- Roughly chop your basil and mix with your romaine.
- Toss the greens, halved cherry tomatoes, and cheeses into your pasta. The warmth of the pasta will slightly wilt the basil and bring out the scent.
- …and you’re done! You may chill the pasta salad or eat while it’s warm!
So that’s going to wrap this up with this exceptional dish pesto pasta salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
