Hi, I’m Kate. Today, I will show you a way to prepare broccoli soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli soup Recipe
Broccoli soup is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Broccoli soup is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook broccoli soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Broccoli soup:
- Prepare 1 tsp Oil
- Get 1 Onion, chopped
- Get 3 cups Water
- Make ready 1 tsp Salt
- Prepare 1 pinch Black pepper
- Get 250 gms Broccoli
- Take 1 tbsp Butter
- Make ready 1 tbsp Refined flour
- Take 300 ml Milk
- Prepare 1 tsp Jeera powder
- Prepare 1 pinch Garam masala
Steps to make Broccoli soup:
- Take a pan on medium heat, add oil, onion and cook until onion turns translucent.
- Add water,salt and pepper,cover and bring to a boil. Add broccoli florets mix well. Cover and cook for 3 mins, check the broccoli are cooked.
- Cooldown the mixture.and grind them into a fine paste. Heat butter in a pan add flour and mix well. Add salt and cook for 2 mins
- Add milk slowly and keep stirring continuously ensuring there are no lumps.
- Add broccoli mixture,and mix well add jeera powder and black pepper powder.cook on medium heat and bring to a simmer. Add salt to taste and garam masala a pinch.
- Soup is ready..garnish with boil carrot and broccoli. Sprinkle pinch of pepper powder and serve hot.
So that’s going to wrap it up for this exceptional dish broccoli soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.