Hi, I am Kate. Today, I’m gonna show you how to prepare broccoli potato soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli potato soup Recipe
Broccoli potato soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Broccoli potato soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook broccoli potato soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli potato soup:
- Prepare 1 broccoli
- Get 2 potatoes
- Prepare 1 small onion (chopped)
- Get 4-5 garlics (chopped)
- Prepare 50 ml whipping cream
- Make ready 4-5 cups chicken stock
- Make ready Olive oil
- Make ready Salt
- Prepare Black pepper
Instructions to make Broccoli potato soup:
- Medium heat, put the garlics and onion with olive oil. Stir frying until the onion become transparent.
- Put the potatoes and the stem of broccoli. Stir fry a bit, with some salt and pepper. Pour the chicken stock and turn to small heat, cover and simmer until the potatoes are softened.
- Blend the mixture with blender. Until it become smooth.
- Put the broccoli florets and simmer for 5 mins. Pour the whipping cream into the soup, and some salt and pepper if needed.
So that is going to wrap it up with this special dish broccoli potato soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
