Hello, I am Marie. Today, we’re going to make spicy cabbage recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy cabbage Recipe
Spicy cabbage is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Spicy cabbage is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have spicy cabbage using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy cabbage:
- Take 1 cabbage sliced
- Prepare 4 potatoes sliced as fries
- Get 1 big onion diced
- Make ready 2 green chilli sliced
- Prepare 2 tbsp salt
- Get 1 tbsp red chilli powder
- Take 1 tbsp turmeric
- Prepare 1 tsp black pepper
- Take 1 tbsp garam masala
- Get 1 tbsp coriander powder
- Make ready 1 tsp cumin seeds
- Make ready Pinch hing or ASAFETIDA
- Get 1 tbsp curry leaves
- Prepare Half cup peas
- Take 2 tbsp ginger chopped
- Get 5-6 garlic cloves sliced
Instructions to make Spicy cabbage:
- First little saute the potatoes in pan.now add cumin seeds+ginger+garlic+green chilli.roast until brown
- Add onion and all the spices together.saute for 6 to 7 minutes and then add cabbage.cover the utensil and check every after two minutes.bcuz it leaves alot water.
- Cook it until it bcuz all dried and soft almost one third of raw cabbage.it will take approximately 15 minutes then add potatoes and peas and again cook to soften the potatoes
- Enjoy after garnishing coriander leaves.stay safe stay healthy and happy with me.
So that’s going to wrap this up for this special dish spicy cabbage recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!