ChefMrstorm’s Surf and Turf Platter
ChefMrstorm’s Surf and Turf Platter

Hi, I am Kate. Today, I will show you a way to prepare chefmrstorm’s surf and turf platter recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

ChefMrstorm’s Surf and Turf Platter Recipe

ChefMrstorm’s Surf and Turf Platter is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. ChefMrstorm’s Surf and Turf Platter is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chefmrstorm’s surf and turf platter using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make ChefMrstorm’s Surf and Turf Platter:

  1. Take Meat Ingredients(Marinade)
  2. Get 1 Thick Cut Ribeye
  3. Get 2 Tbsp Smoked Paprika
  4. Get 2 Tbsp Dried Mixed Herbs
  5. Take Seasoning(Salt&Black Pepper)
  6. Take Seafood Ingredients
  7. Prepare 10 King Prawns
  8. Get 2 Tsp Ginger Puree
  9. Take 1 Red Onion(Sliced)
  10. Prepare 1/2 Fresh Lemon Juice
  11. Make ready 50 g Garlic Butter
  12. Take 1 Tsp 5 Spice
  13. Get 1 Red Chilli (Finely Sliced)
  14. Take Other Ingredients
  15. Get 2 Cloves Garlic(Finely Chopped)
  16. Get 15 g Fresh Parsley(finely Chopped)
  17. Make ready 60 g Long Stem Broccoli+Sugar Snaps
  18. Make ready 50 g Soft Butter
  19. Take 1 Red Onion Quartered
  20. Make ready 4 Sweet Potato (wedge-cut&mix with Smoked Paprika)
  21. Make ready 1 Tbsp Light Soy Sauce
  22. Make ready 1 Tsp Dried Oregano
  23. Take 4 Chestnut Mushrooms (Quartered)
  24. Make ready 1 Tsp Tomato Pesto

Instructions to make ChefMrstorm’s Surf and Turf Platter:

  1. Prep: Combine parsley, garlic and butter(garlic butter);set aside. Marinate the steak and set aside. Combine the sweet potato, dried oregano, quartered red onion and light soy sauce; set aside. Peel and wash the prawns.
  2. Preheat Oven at 200’C for 5-8 minutes. Place the potato in a oiled oven tray; middle rack and cook for 20-25 mins. Meanwhile, Melt the garlic butter on a medium-high heat. Add ginger purée, lemon juice, chilli pepper, and 5 spice; mix in and then add the king prawns (and drizzle of sesame oil-optional)and sauté for 3-5 mins.
  3. Sauté the broccoli,sugar snaps, sliced red onions and chestnut mushrooms in a drizzle of oil for 5 mins. Add the tomato pesto and simmer for 2 mins. Cook the steak to preferred spec.
  4. Serving Suggestions

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