Hello, I am Jane. Today, we’re going to prepare mexican huevos rancheros recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Huevos Rancheros Recipe
Mexican Huevos Rancheros is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mexican Huevos Rancheros is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mexican huevos rancheros using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Huevos Rancheros:
- Get 2 eggs
- Make ready 2-3 tbsp olive oil
- Make ready 1 onion chopped
- Get 1 green chilli chopped
- Prepare 1 cup chopped tomato
- Get 1/2 cup chopped red capsicum
- Prepare 2 tbsp chopped green capsicum
- Get As required chopped coriander leaves
- Take To taste Salt
Steps to make Mexican Huevos Rancheros:
- Heat oil in a pan. Add onion, chillies, red capsicum, green capsicum, salt to taste and cook for about 5-10 mins or till the onion turns soft.
- Add the chopped tomatoes and cook till it turns soft.
- Reduce the heat and with a smasher, mash the mixture.
- Using the spatula make two small wells in the tomato mixture.
- Crack the eggs one after other into the well, simmer the flame and cover the pan and cook for 3-4 mins.
- Garnish with chopped coriander leaves and serve.
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