Hi, I am Jane. Today, we’re going to make prego sandwich recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Prego Sandwich Recipe
Prego Sandwich is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Prego Sandwich is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have prego sandwich using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Prego Sandwich:
- Prepare Marinade
- Get 3 garlic cloves, crushed
- Make ready 2 Bay leaves
- Make ready 3 tbsp piri-piri/ hot sauce
- Make ready 2-3 tbsp lemon juice
- Make ready 4-6 thin frying steaks
- Prepare 2 tbsp olive oil
- Take 1 tsp sugar
- Take to taste Salt
- Make ready 100 ml red
- Prepare For the Sandwich/Rolls
- Get Onions (optional)
- Get Mustard (optional)
- Take Tomato slices (optional)
- Get Baguette or rustic rolls or sliced bread
- Prepare Chilli Butter
- Prepare 1-2 fresh chillies
- Get 60 g room temperature butter
Instructions to make Prego Sandwich:
- Marinate the steaks with all the ingredients listed. Allow to marinade for a minimum of one hour, overnight in the fridge is preferable.
- Heat a grill pan.
- Drain the steaks from the marinade and add to the grill pan. Grill on each side until cooked to your preference. Allow to rest for a few minutes.
- To Serve, spread the bread with the chilli butter and mustard. Next add the steak and top with the onions and tomatoes.
So that is going to wrap this up for this exceptional dish prego sandwich recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
