Hi, I’m Elise. Today, I will show you a way to make shrimp shiitake mushroom quinoa recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp Shiitake Mushroom Quinoa Recipe
Shrimp Shiitake Mushroom Quinoa is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Shrimp Shiitake Mushroom Quinoa is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:
- Take 12 medium shrimp
- Prepare 1/2 pound shiitake mushrooms thinly sliced
- Prepare 1/4 teaspoon cumin
- Prepare 6 minced garlic cloves
- Make ready 1 cup cooked quinoa
- Make ready 2 tablespoons olive oil for cooking shrimp and shiitake
- Make ready to taste Pepper and Salt
- Take Serve on bed of arugula or spinach
Steps to make Shrimp Shiitake Mushroom Quinoa:
- Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
- Separately cook shrimp in oil and garlic with cumin
- Mix quinoa with shrimp and mushrooms
- Add salt to taste
So that is going to wrap it up for this distinctive dish shrimp shiitake mushroom quinoa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
