Hi, I’m Jane. Today, I’m gonna show you how to make salmon marinade and garnish recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon marinade and garnish Recipe
Salmon marinade and garnish is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Salmon marinade and garnish is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook salmon marinade and garnish using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salmon marinade and garnish:
- Make ready 1/2 tsp ceyenne pepper
- Make ready 1/4 cup brown sugar
- Make ready 1/2 cup orange juice
- Prepare 1/4 cup diced red bell peppers
- Take 1/4 cup diced sweet onions
- Make ready 1 creole season to taste
- Take 1 lb coho salmon steak
- Get 2 slice peblano pepper seeded and minced
- Prepare 1 1/2 tsp ceyenne pepper
Steps to make Salmon marinade and garnish:
- combine orange juice, brown sugar and cayenne pepper and whisk together then place salmon and marinade in ziplok then place in fridge from 24 hours
- prepare bell peppers, onion and jalapeños place in bowl season to taste coating evenly and set aside
- heat skillet on medium add olive oil and coat skillet, add salmon skin down cook for 3 minutes then flip and cook 3 more minutes, salmon should be flakey if not continue cooking until it is
- prepare two pieces of Italian bread and grill them and mayo or place salmon with garnish on top on plate with favorite side diah
So that’s going to wrap it up with this special dish salmon marinade and garnish recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
