Hello, I am Jane. Today, I’m gonna show you how to make tuna dinner salad with crispy potato croutons recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tuna Dinner Salad With Crispy Potato Croutons Recipe
Tuna Dinner Salad With Crispy Potato Croutons is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tuna Dinner Salad With Crispy Potato Croutons is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook tuna dinner salad with crispy potato croutons using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Dinner Salad With Crispy Potato Croutons:
- Take 3 cup torn mixed salad greens
- Get 1 3 ounce can albacore tuna, drained and mixed with 1 tablespoon minced celery and onion, dash of lemon juice, dash of worcestershire sauce, 1/4 teaspoon cajun seasoning, 1/4 yeaspoon garlic powder and 2 tablespoons mayonnaise, mix well, mold into small ra
- Make ready 6 marinated artichoke hearts
- Get 3 marinaed mushrooms, sliced if large
- Make ready 3 black olives
- Take 2 cherry tomatos, wedged
- Take 1 hard boiled egg cut in 4ths
- Take 1 roasted red bell pepper, sliced
- Get 1/2 cup sliced onion, celery and cucumber, and strips of fresh carrot
- Prepare 2 srips cooked crisp and broken up
- Make ready 1 russet potato, peeled and cut into 1 inche cubes and fryed and seasoned….recipe for this is below under directions
- Prepare 1/4 cup your favorite salad dressing, more or less as desired
Steps to make Tuna Dinner Salad With Crispy Potato Croutons:
- MAKE POTATO CROUTONS
- Heat enough oil in a saucepan to have the potato cubes covered and have room fo oil to expamd. Heat to 350 or until aotato cube sizzles when added. Fry cubes until golden and cooked through about 5 to 10 minutes. Meanwhile mix in a medium bowl 1/4 cup parmesan cheese, 1/4 teaspoon garlic powder, 1/4 teaspoon cajun seasonig, 1/4 teaspoon black pepper and salt to taste, mix well
- When potatos are done toss in bowl with cheese and spices, remove to paper towel. NOTE– Potatos can be fryed and seasoned early in the day.To reheat place in preheated 425 oven on baking sheet until recrisped about 5 to 10 minutes, watch they cook quick.
- MAKE SALAD
- Place greens on dinner plate, arrange all salad ingredients on top. Unmold tuna salad in center, top all with crispy and hot potato croutons. Serve with your favorite dressing.
So that’s going to wrap it up for this special dish tuna dinner salad with crispy potato croutons recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
