Hi, I’m Elise. Today, I’m gonna show you how to make auntie nays cheesy broccoli casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Auntie Nays Cheesy Broccoli Casserole Recipe
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To begin with this recipe, we have to first prepare a few ingredients. You can cook auntie nays cheesy broccoli casserole using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Auntie Nays Cheesy Broccoli Casserole:
- Take 1 (16 ounce) bag frozen broccoli
- Make ready 2 sleeve Ritz cracker
- Get 3/4 lb Velveeta cheese
- Prepare 1/2 cup butter
- Get 2 Tbs milk
- Make ready sprinkle of paprika
Steps to make Auntie Nays Cheesy Broccoli Casserole:
- Microwave broccoli and drain water. Sautée broccoli with velvetta and milk until cheese is melted.
- In a separate pan, melt butter then remove from heat. Add crumbled Ritz crackers to the butter and stir until mixed well. (You can crumble the crackers by hand or by putting them in a storage bag and crush with a rolling pin).
- Spray an 8x8 inch cassarole dish or deep pie pan with cooking spray. Spoon in half the crackers into the dish.
- Pour broccoli mixture in and cover with the rest of the crackers. Sprinkle paprika on top. Bake for 15-20 minutes uncovered at 350 degrees or until top browns.
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