Hi, I am Joana. Today, I’m gonna show you how to prepare superfood smoothie (sea moss, frozen soursop) vegan recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan Recipe
SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook superfood smoothie (sea moss, frozen soursop) vegan using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- Get 4 oz sea moss gel
- Take 1 cup (or more) frozen soursop pulp
- Prepare 1.5 cup spring water
- Take 2 tsp minced ginger
- Get 1/2 tsp ground cinnamon
- Get 1 tsp fresh lemon juice
- Make ready 2.5 tbsp (or more) agave or honey
Instructions to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- Using a blender or bullet, Add all ingredients plus 1 cup of the water. Blend to combine or add the rest of the water until smooth
- For extra smooth texture. Run through fine mesh strainer to remove pulp remains
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