Peanut Butter Oatmeal M&M Cookies
Peanut Butter Oatmeal M&M Cookies

Hello, I am Clara. Today, we’re going to prepare peanut butter oatmeal m&m cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Peanut Butter Oatmeal M&M Cookies Recipe

Peanut Butter Oatmeal M&M Cookies is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Peanut Butter Oatmeal M&M Cookies is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have peanut butter oatmeal m&m cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Oatmeal M&M Cookies:

  1. Make ready 1 cup all-purpose flour
  2. Make ready 2/3 cup old-fashioned rolled oats
  3. Prepare 1 1/2 tsp baking powder
  4. Prepare 1/4 tsp salt
  5. Make ready 1 cup creamy peanut butter
  6. Get 1/2 cup margarine
  7. Get 1 cup brown sugar, packed
  8. Get 1/3 cup sugar
  9. Take 1 egg
  10. Make ready 1 1/4 tsp vanilla extract
  11. Get 12 oz M&M candies

Instructions to make Peanut Butter Oatmeal M&M Cookies:

  1. Preheat oven to 350°F
  2. Combine flour, oats, baking powder and salt in medium bowl, set aside
  3. Use electric mixer on med-high speed to beat peanut butter, margarine and sugars until fluffy.
  4. Beat in egg and vanilla; reduce mixer speed and gradually add flour mixture; use wooden or plastic spoon to stir in M&Ms
  5. Shape into 1 inch balls; place 3 inches apart on non-stick baking sheet; flatten with fork in crisscross pattern
  6. Bake 10-12 mins or until edges are light brown and centers still soft; cool 1 minute on baking sheet; transfer to wire rack to cool

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