Hello, I’m Kate. Today, I’m gonna show you how to prepare roca and thyme salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roca and Thyme Salad Recipe
Roca and Thyme Salad is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Roca and Thyme Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook roca and thyme salad using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roca and Thyme Salad:
- Get 2 bunches of fresh arugula, thoroughly cleaned with stems removed
- Get 1 bunch of fresh thyme, thoroughly cleaned with stems removed
- Get 1 medium onion, cut into thin slices
- Make ready 1 tablespoon sumac
- Make ready 4 tablespoons lemon juice
- Take 2 tablespoon olive oil
- Prepare 1/2 teaspoon salt
Instructions to make Roca and Thyme Salad:
- In a salad bowl, place the arugula and thyme leaves.
- Add the lemon juice, olive oil and salt. Mix well.
- In a separate bowl, mix the onion slices with the sumac. Arrange them on top of the arugula and thyme, in the center. Serve the salad immediately.
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