Hi, I am Elise. Today, we’re going to make loaded chicken alfredo gnocchi bake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Loaded Chicken Alfredo Gnocchi Bake Recipe
Loaded Chicken Alfredo Gnocchi Bake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Loaded Chicken Alfredo Gnocchi Bake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have loaded chicken alfredo gnocchi bake using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Chicken Alfredo Gnocchi Bake:
- Prepare 3 cup Gnocchi (17.6 oz pkg)
- Make ready 2 cup Frozen Broccoli
- Get 2 cup Cubed, cooked chicken
- Take 1/2 cup Cbled cooked
- Prepare 1 15 oz jar alfredo sauce
- Take 1 1/2 cup Shredded mozzarella cheese
Steps to make Loaded Chicken Alfredo Gnocchi Bake:
- Cook the gnocchi according to the package directions. Drain. Stir together the gnocchi, broccoli, chicken, , and Alfredo sauce. Spoon into a casserole dish.
- Top with mozzarella cheese. Bake at 400°F for 20-22 minutes. Turn oven to broil for 2-3 minutes or until cheese starts to brown. Make sure to keep an eye on it because it will brown quickly.
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