Hello, I am Laura. Today, I will show you a way to prepare cheesy chicken cacciatore recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Chicken Cacciatore Recipe
Cheesy Chicken Cacciatore is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Cheesy Chicken Cacciatore is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have cheesy chicken cacciatore using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Cacciatore:
- Make ready 2 tsp fat
- Prepare 6 chicken thighs
- Prepare 1/2 tsp garlic salt
- Make ready 1/4 tsp black pepper
- Prepare 2 cans diced tomatoes
- Make ready 2 rosemary sprigs
- Make ready 1 sweet onion, sliced
- Make ready 1 green bell pepper, sliced
- Take 18 oz mozzarella cheese, shredded
Steps to make Cheesy Chicken Cacciatore:
- On medium high heat in a large frying pan, melt fat.
- Season chicken thighs with garlic salt and pepper on both sides.
- Sear chicken in fat, skin side down first.
- Once the skin is crispy, turn the things to sear the other side for about 7 minutes.
- Turn heat to medium low and pour the diced tomatoes over the chicken.
- Add the rosemary and allow to simmer for 30 minutes.
- Slice the bell pepper and onion while the chicken simmers.
- Remove the rosemary stems. Cover the diced tomatoes and chicken with the sliced onion and bell pepper. Cover and continue to simmer for an hour.
- Remove the lid and cover chicken and veggies with the mozzarella. Place under the broiler for 5-8 minutes.
- Allow to rest for 10 minutes and enjoy hot.
So that is going to wrap it up for this special dish cheesy chicken cacciatore recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!