Hi, I’m Kate. Today, I will show you a way to prepare stuffed besan dumplings recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed besan dumplings Recipe
Stuffed besan dumplings is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Stuffed besan dumplings is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed besan dumplings using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed besan dumplings:
- Get 1 cup besan
- Prepare 1/2 cup maida
- Prepare 1 tsp oil
- Take to taste Salt and pepper
- Take 1/2 tsp Turmeric powder
- Make ready for filling:
- Get 1 cup paneer grated
- Get 1 tbsp onion chopped
- Get 1 tbsp capsicum chopped
- Get 1 tbsp tomato chopped
- Get 1 tbsp Bell pepper chopped
- Take as required Oil
- Make ready to taste Salt and pepper
- Prepare few Few chilli flakes
- Get 1 cube processed cheese
Instructions to make Stuffed besan dumplings:
- Make a dough using besan,maida,salt oil,pepper with water.
- Cble paneer.
- Saute all the veggies.
- Add cheese.
- Add seasoning and cheese cube.
- Roll the dough and stuff the mixture.
- Roll it in desired shape.
- Keep aside to set,deep fry and enjoy the monsoons.
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