Hi, I am Kate. Today, we’re going to prepare skillet veggie lasagna recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Skillet Veggie Lasagna Recipe
Skillet Veggie Lasagna is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Skillet Veggie Lasagna is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook skillet veggie lasagna using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Skillet Veggie Lasagna:
- Take ½ tbsp vegetable oil
- Get ½ tsp red pepper crushed
- Prepare 1 tsp oregano dried
- Take ½ cup zucchini , diced
- Prepare ½ cup eggplant , diced
- Make ready ½ cup spinach baby (handfull)
- Get , 2 cloves garlic minced
- Make ready ½ cup marinara sauce
- Take 3 - 4 no lasagna noodles boil -
- Take 1/4 cup mozzarella shredded
- Get 1/4 cup parmesan cheese
- Get 1/4 cup ricotta cheese
- Get 1 tablespoons basil fresh , shredded
Instructions to make Skillet Veggie Lasagna:
- In a 8-inch skillet, heat oil, over medium heat. Add eggplant, zucchini, salt and pepper to taste and stir. Cook until vegetables are tender and stir often. Add baby spinach, garlic, oregano, crushed red pepper and stir. Cook for 1 minute or until the spinach wilts.
- Break lasagna noodles and arrange on top of the veggies. In a separate bowl, mix together tomato sauce and 1/4 cup of water. Pour over pasta. Make sure your noodles are well coated in the sauce. You might have to add a little more water depending on how thick your marinara sauce is. Bring to a boil then simmer on low for 10 minutes while covered.
- Once pasta is tender, sprinkle half the mozzarella and grated parmesan over the top and gently mix. Place spoonfuls of ricotta on top and sprinkle on the remaining mozzarella and parmesan. Cover and and cook for 4 minutes or until cheese is melted.
- Garnish with basil and enjoy while hot!
So that’s going to wrap this up with this exceptional dish skillet veggie lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
