Hi, I am Jane. Today, we’re going to prepare thai beef salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Thai beef salad Recipe
Thai beef salad is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Thai beef salad is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook thai beef salad using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai beef salad:
- Make ready 200 grams Beef. Preferably quick fry steak.
- Get 4 tbsp Thai Seasoning
- Take 1/2 cup Cooking Oil
- Take 1 tsp finely chopped Garlic
- Get Salad
- Prepare 1 Rocket
- Prepare 1 Few leaves of fresh Coriander
- Take 1 Cherry Tomatoes
- Take 1 Red Onion, sliced
- Make ready 1 Finely juliened Carrot
- Get 1 Crispy Noodles
- Take 1 can also add Capsicum and Mung Bean Sprouts. My daughter wont eat them so have ommited them on this occasion.
Steps to make Thai beef salad:
- Combine oil, thai seasoning and garlic in a bowl. Slice beef and coat well. Refrigerate over night or for atleast 30 mins.
- Mix together salad ingredients with your choice of dressing. Preferably a vinegarette. I use a mango and chilli dressing. Portion on to plates.
- Heat pan and fry beef until browned but not well done.Place on top of salad. Garnish with extra coriander leaves or noodles. Enjoy.
So that is going to wrap this up for this distinctive dish thai beef salad recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
