Hello, I am Marie. Today, we’re going to prepare unstuffed cabbage recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Unstuffed cabbage Recipe
Unstuffed cabbage is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Unstuffed cabbage is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook unstuffed cabbage using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Unstuffed cabbage:
- Take Olive oil
- Get 3 spoonfuls minced garlic
- Prepare A few slices of green pepper
- Get Half head green cabbage
- Take 3/4 of a yellow onion
- Take 1 pound ground beef
- Take 14.5 oz can of chicken broth
- Prepare 14.5 oz can of diced tomatoes w/ green chilies
- Take 8 oz can tomato sauce
- Take Worcester sauce
- Make ready Teriyaki sauce
- Make ready Salt, pepper, garlic powder
- Get 1 cup uncooked white rice (pref medium grain)
Instructions to make Unstuffed cabbage:
- Pour some olive oil in a deep pan. Chop onion, pepper & cabbage. Add garlic, onion, pepper & cabbage into pan. Sprinkle with a little more olive oil, add salt, pepper & garlic powder to your taste. Saute on medium hit until soft (about 5-10min)
- Add ground beef. Change heat to medium-high. Brown meat. Sprinkle salt, pepper & garlic powder.
- Add chicken broth, can of tomatoes, can of tomato sauce, 3 splashes of teriyaki, 5 splashes of Worcestershire sauce. Sprinkle salt, pepper & garlic powder.
- Bring to a boil. Add 1 cup rice and extra seasonings if needed. Put lid on & reduce heat to low. Let cook 25-30min. Stir at 15 & 20 min mark.
- Check at 25min, if rice is still not done, cook for another 5min. Enjoy!
So that’s going to wrap this up for this special dish unstuffed cabbage recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!