Hi, I’m Clara. Today, I will show you a way to make loaded cheesy stromboli recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Loaded Cheesy Stromboli Recipe
Loaded Cheesy Stromboli is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Loaded Cheesy Stromboli is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have loaded cheesy stromboli using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Cheesy Stromboli:
- Take 1 tube refrigerated crusty french loaf
- Prepare 6 oz sliced pepperoni
- Take 6 oz sliced mozzarella
- Get Diced onion, mushrooms or whatever filling you would like
- Prepare Pizza sauce for dipping
Instructions to make Loaded Cheesy Stromboli:
- Preheat oven to 350
- Unroll dough into rectangle on greased cookie sheet
- Place pepperoni on dough leaving 1/2 inch around edges
- Evenly place toppings and cheese
- Roll like a jelly roll, pinch seams tuck ends under. Place seam side down.
- Cut several deep slit in top of dough
- Bake 20-30 minutes or until golden brown.
- Slice and serve with pizza sauce.
So that’s going to wrap it up for this special dish loaded cheesy stromboli recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
