Alkaline - Butternut Squash Fries
Alkaline - Butternut Squash Fries

Hello, I am Jane. Today, we’re going to prepare alkaline - butternut squash fries recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Alkaline - Butternut Squash Fries Recipe

Alkaline - Butternut Squash Fries is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Alkaline - Butternut Squash Fries is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have alkaline - butternut squash fries using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Alkaline - Butternut Squash Fries:

  1. Get 1 butternut squash
  2. Take Sea salt (season to your taste)
  3. Make ready Grape seed oil
  4. Make ready Baking sheet pan
  5. Prepare Ketchup (create your own or store bought)

Steps to make Alkaline - Butternut Squash Fries:

  1. Peel butternut squash and slice into fries
  2. Put in bowl and lightly coat fries with grape seed oil and sea salt. Preheat oven at 350 degrees
  3. Place fries on baking sheet pan and let bake for 15-20 mins until soft, (for the last minute you can put oven on broil to give it a crunchy taste) remove and enjoy! 😃

So that’s going to wrap it up with this distinctive dish alkaline - butternut squash fries recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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