Hello, I’m Marie. Today, I will show you a way to prepare butternut squash pie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Butternut squash Pie Recipe
Butternut squash Pie is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Butternut squash Pie is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have butternut squash pie using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Butternut squash Pie:
- Make ready 3 butternut Squash
- Get Cinnamon
- Make ready Allspice
- Prepare Coconut milk
- Make ready Coconut creamed
- Make ready Vanilla extract
- Make ready Cinnamon sugar
- Prepare Agave
Instructions to make Butternut squash Pie:
- Slice butternut Squash in half, brush with grapeseed Oil and bake until tender
- Scrape out all the squash after it cool down and add all ingredients except coconut milk/creamed and pulse in a blender should be a little lumpy
- Pour in a bowl and add the coconut milk and creamed coconut this makes it creamy
- Pour into our crust you can make it from scratch or use store bought. To keep it healthy homemade is better.
- Bake until crust and top is nicely brown. Let cool, slice and enjoy
So that’s going to wrap this up with this distinctive dish butternut squash pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
