Hi, I’m Elise. Today, I will show you a way to make acai coconut oatmeal cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Acai Coconut Oatmeal Cookies Recipe
Acai Coconut Oatmeal Cookies is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Acai Coconut Oatmeal Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have acai coconut oatmeal cookies using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Acai Coconut Oatmeal Cookies:
- Prepare 1 1/4 cup Gluten-free rolled oats
- Make ready 1/2 cup Sambazon acai juice
- Get 1/2 cup Dang toasted coconut chips
- Prepare 2 tbsp Gluten-free flour
- Prepare 2 tbsp Buckwheat flour
- Take 2 tbsp Coconut butter
- Get 2 tbsp Coconut shreds
- Take 5 Medjool dates
- Prepare 1 Banana
- Prepare 1/4 tsp Ginger powder
- Make ready 1/4 tsp Vanilla extract
Steps to make Acai Coconut Oatmeal Cookies:
- Preheat oven to 350°F on convection.
- Mix oats, flour, coconut chips & shreds, and flours in a large bowl.
- Process/blend the rest of the ingredients until smooth. Thoroughly mix both together.
- Bake for 18-20 minutes, carefully flipping halfway through.
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