Hi, I’m Elise. Today, we’re going to prepare sautéed zucchini and corn recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sautéed Zucchini And Corn Recipe
Sautéed Zucchini And Corn is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Sautéed Zucchini And Corn is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have sautéed zucchini and corn using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed Zucchini And Corn:
- Make ready 2 tbsp Unsalted butter
- Get 1 large Leeks
- Make ready 1 medium Zucchini or yellow Squash
- Get 2 medium Ears corn
- Get 2 tbsp Heavy Cream
- Get 1/4 cup Chiffonade of basil
- Get 1 tbsp Lime juice
- Prepare Salt and pepper
Steps to make Sautéed Zucchini And Corn:
- Let’s prepare all the ingredients : halve the leek, wash and slice crosswise into very thin half-moons. Cut kernels from the cub, stand the cob on one end, and slice downward with a sharp knife. ( keep the blade against the ear), brush zucchinis and cut into 1/4 inch dice. Cut basil chiffonade
- Melt butter in a large skillet over medium high heat until foamy.
- Add leek and season with salt, cook stirring frequently , until leek is translucent , about 2 minutes.
- Add zucchini and corn and cook until tender and color is bright , about 2 minutes. If you think is still firm, close the skillet with a lid, steam about 2 mins. Do not over cook
- Stir in cream and basil and season with salt and pepper. Add lime juice,
- Serve warm, Garnished with basil leaves if desired.
So that’s going to wrap this up for this exceptional dish sautéed zucchini and corn recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
