Lemon Sugar Cookies
Lemon Sugar Cookies

Hello, I’m Clara. Today, we’re going to prepare lemon sugar cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Lemon Sugar Cookies Recipe

Lemon Sugar Cookies is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Lemon Sugar Cookies is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have lemon sugar cookies using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Sugar Cookies:

  1. Prepare 1 stick butter, softened
  2. Take 1 1/4 cup flour
  3. Get 1 cup white sugar, separated
  4. Make ready 1 tbsp brown sugar
  5. Make ready 2 tsp vanilla
  6. Take 1 egg yolk
  7. Take Zest of 2 small/medium lemons
  8. Get 1/4 tsp baking soda
  9. Prepare 1/2 tsp baking powder
  10. Get 1/4 tsp salt

Instructions to make Lemon Sugar Cookies:

  1. Preheat oven to 350°F.
  2. In a small bowl, combine flour, baking soda, baking powder and salt. Whisk together to combine.
  3. In a medium bowl, using a hand or standing mixer, cream the butter, brown sugar and 3/4c sugar until light and fluffy. (about 3-4 minutes or so). Add egg, lemon zest and vanilla and beat until combined.
  4. Slowly pour in the dry ingredients and beat just until combined–do not over mix. Roll cookie dough into about 1 1/2 inch balls and roll into the remaining 1/4 cup sugar (add sugar into a small bowl first.) and place about 2 inches apart on a parchment lined baking pan.
  5. Bake 9-11 minutes. Allow to cool before eating.
  6. Store in an air tight container or freeze. (They never last long in my glass cookie jar lol!)

So that’s going to wrap it up for this distinctive dish lemon sugar cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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