Garlic Zucchini
Garlic Zucchini

Hi, I am Kate. Today, I’m gonna show you how to make garlic zucchini recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Garlic Zucchini Recipe

Garlic Zucchini is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Garlic Zucchini is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have garlic zucchini using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic Zucchini:

  1. Take 2 Zucchini
  2. Take 1 Tbs butter
  3. Prepare 1 clove garlic, minced
  4. Make ready Salt & Pepper

Steps to make Garlic Zucchini:

  1. Slice zucchini into half moons, 1/4 inch thick.
  2. Salt & Pepper the zucchini.
  3. Melt butter in skillet on med high heat.
  4. Add garlic and zucchini, saute for about 10 min, stirring every 2 or so minutes.
  5. When the zucchini have turned golden/dark brown in spots they’re done!

So that’s going to wrap it up for this special dish garlic zucchini recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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