Hi, I am Marie. Today, I’m gonna show you how to prepare chicken alfredo pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Alfredo Pasta Recipe
Chicken Alfredo Pasta is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chicken Alfredo Pasta is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chicken alfredo pasta using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Alfredo Pasta:
- Make ready 90 g Penne Pasta
- Get 100 g Chicken Breast
- Get 15 ml Soy sauce
- Prepare 10 ml garlic powder
- Prepare 1/2 cup chopped onions
- Take 1/2 cup chopped mushrooms
- Make ready 1 cups milk
- Take 1/2 cups shredded mozzarella cheese
- Take 1/4 cup shredded Parmesan cheese
- Make ready 15 ml onion powder
- Take 50 g corn flour
- Get 10 ml salt
- Prepare to taste Pepper
Steps to make Chicken Alfredo Pasta:
- Chop your chicken breast into chunks and sauté with onions, mushrooms, and soy sauce. For 10min on a medium heat.
- Cook pasta according to package instructions.
- Remove only the chicken from the pan, add the milk, onion and garlic powder and cornflower, and stir on a medium heat for 6min or until thickened.
- Add the mozzarella and Parmesan cheese. And mix until all the cheese is melted. Then add the chicken back in. Stir over a medium heat for a further 3min add salt and pepper.
So that’s going to wrap it up for this distinctive dish chicken alfredo pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
